Use this heavy duty steaming rack to cook seafood, dumplings and bao buns. It fits inside your saucepan and has V-shaped feet to keep it above the water.

Steaming is a great way to cook fast, healthy meals. The steaming process locks in flavour and preserves essential nutrients. You can lightly oil the rack to prevent food from sticking. Alternatively, use parchment paper or leaves of cabbage or lettuce.

This versatile rack can also be used for roasting and baking. It makes a handy cooling rack for cakes and pies.

Made from durable stainless steel, the rack is rust resistant and easy to clean. The evenly spaced bars allow steam to circulate so food cooks quickly and evenly.

This steaming rack is available in three sizes:

• 15cm
• 20cm
• 25cm